Halloween Recipes
Halloween Recipes questions and answers
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Q: Halloween Recipes?
Any creative recipe ideas to bring to a friends Halloween party? Food or drink (preferably alcoholic)
A: Some cocktails
Black Magic
1 1/2 oz. Vodka
3/4 oz. Kahlua
Dash Lemon Juice
Lemon Twist
Combine ingredients in a mixing glass with ice and stir gently. Strain into a highball glass over ice. Garnish with a lemon twist.
Corpse Reviver
1 1/2 oz. Brandy
1/2 Fernet Branca
1 oz. White Crème de Menthe
In a mixing glass filled with ice, combine the brandy, fernet branca and the crème de menthe and stir well.
Strain into a martini glass.
Witch's Brew
Happy Halloween
2 Bottles of Champagne
1 Gallon Orange Juice
1/2 Gallon Orange Sherbert
1 Bunch peeled Black Grapes
Sugar to taste
1 Bottle (2l) Lemon-Lime Soda*
*for lower the alcohol content 1/2 Bottle vodka
1/2 Bottle Vodka**
**to raise the alcohol content
Small pieces of Dry Ice
Bunches of Grapes for Garnish
Combine Champagne and orange juice in large punch bowl. Scoop sherbert into bowl until it has produced a nice scum over the top. Add sugar to taste if desired. Float peeled grapes in mixture, and garnish bowl with the rest of the grapes. Drop in pieces of dry ice for steaming effect, but note that no one should put dry ice in his/her mouth. If you want to raise or lower the alcohol content in the punch, add vodka or clear soda respectively.
Witch's Purse
1 sheet frozen puff pastry (half of a 17.3 oz package)
1 (8 ounce) brie round
1/4 cup apricot jam
1/4 cup sliced almonds, toasted
1 egg, beaten
1 tablespoon water
kumquats, for garnish
grapes, clusters (to garnish)
1. Defrost sheet of puff pastry at room temperature for about 20 minutes. Unfold pastry.
2. Preheat oven to 375°F
3. Center Brie on pastry sheet.
4. Spread jam over cheese.
5. Sprinkle evenly with almonds.
6. Bring corners of sheet together above Brie and twist gently to form a bundle.
7. Tie gathered pastry at neck with kitchen twine.
8. Chill in refrigerator for 15 minutes.
9. Beat egg with water.
10. Place Witch's Purse on a parchment-lined baking sheet and brush lightly with beaten egg .
11. Bake until pastry is golden all over, 25 to 30 minutes.
12. Place on a platter garnished with fresh kumquats and grapes, if desired.
13. Let sit 10 to 15 minutes before serving; let guests cut wedges.
Snake Sandwich
cornmeal, for dusting
3 lbs frozen bread dough, thawed (3 - 1 lb loaves)
2 green pimento-stuffed olives
6 tablespoons olive oil
2 (12 ounce) jars roasted red and yellow peppers, in oil
2 cups pitted olives, black and green, coarsely chopped
1/4 cup capers, coarsely chopped
1/2 teaspoon red pepper flakes
3 ounces arugula
1 lb thinly sliced prosciutto
3 lbs fresh mozzarella cheese, sliced
1/4 large red pepper, for tongue of snake
If you cannot get some good prosciutto, use very thinly sliced smoked ham. Or any very thinly sliced meat of your choice.
Preheat oven to 350°F Cover a large (12-by-18-by-2-inch) baking pan with parchment; dust lightly with cornmeal. On a floured surface, combine all the dough and form a long, curvy snake shape; place on pan. Push two olives into head for eyes.Cut V-shaped scales down back. with scissors. Brush dough with oil. Cover with plastic wrap or towels and let rise until doubled in size, about 1 hour. Bake until crust is golden, 30 to 40 minutes. Cool in pan on rack.. Remove roasted peppers from jars, drain and set aside. Add olive oil to oil from peppers to make 1 cup. (you may not need the whole cup). Combine oil, celery, olives, capers and red pepper flakes in a small bowl.. Slice loaf horizontally and place bottom half on tray; arrange arugula leaves on it.. Layer on prosciutto and mozzarella, top with roasted red peppers. Spoon on celery/olive relish and replace top.
Q: Halloween-recipes!?
Does anyone know any good halloween recipes or ideas? i know halloween is still awhile off but its for school! plez!
A: http://www.britta.com/hw/HWr.html [these are the best]
http://allrecipes.com/Info/Holidays/Halloween/Main.aspx
http://www.cooksrecipes.com/holiday-recipes/halloween.html
Q: What are some really good Halloween recipes?
I need some good halloween party recipes that are fairly simply to make. Am looking for main dish, appitizers, snacks, desserts, and drinks. Mainly appitizers and snacks. Thanks!
A: Betty Crocker has a whole section for seasonal recipes. Below is a link for Halloween, they have everything you are looking for.
Happy Cooking.
Q: Halloween recipes that are egg and peanut free?
I'm a preschool teacher with a student who has allergies to peanuts and eggs. Does anyone know any good Halloween recipes or substitutes I could use?
A: There are lots of recipes here:
http://allrecipes.com/features/holidays/halloween/home.aspx
Just see which one you and kids might like the best :-)
^^^^^^^^^^^^^^^
Q: Do you have fun & easy Halloween recipes for pre-schoolers?
I'm teaching a "cooking" class for 3 & 4 year olds and am looking for fun & easy recipes with a Halloween theme. Also need non-Halloween recipes. Thank you!
A: OMG this sounds like a blast!!!! Have fun with the kids and I hope these help
HALLOWEEN FACE PAINT
1/2 tsp cocoa butter lotion
1 container non-toxic poster paints
baby powder made with cornstarch
Mix cocoa butter lotion and paint colors of choice together and apply as needed for coverage. Apply baby powder to white color after applied for a ghostly white.
HANDY" HALLOWEEN POPCORN SNACKS FOR
KIDS
popcorn to pop in air popper
15 clear plastic kitchen gloves
candy corn
twist ties
Pop a bowl of popcorn
Into each finger in glove place 1 candy corn (for "fingernail) Poke popcorn down each finger and into the palm to make a "hand". Twist tie shut. (or if you want to be fancy, use ribbon and curl.)
DOUBLE DELICIOUS HALLOWEEN BARS
1/2 c. butter
1 1/2 c. graham cracker crumbs
1 (14 oz.) can sweetened condensed milk
1 (12 oz.) pkg. semi sweet chocolate chips
1 c. peanut butter chips
Preheat oven to 350 degrees (325 degrees for glass dish). In 13"x9" pan, melt butter in oven. Sprinkle crumbs evenly over butter; pour milk evenly over crumbs. Top with chips; press down firmly. Bake for 25 to 30 minutes or until lightly brown. Cool. Cut into bars. Makes 24 to 36 bars.
EASY HALLOWEEN HAYSTACKS
1 1/2 qts. popped popcorn
1 c. chow mein noodles
1 (12 oz.) pkg. butterscotch peanut butter pieces
Combine popped popcorn and chow mein noodles in large bowl. In medium saucepan, melt butterscotch or peanut butter pieces over low heat, stirring occasionally until smooth. Pour melted candy over popcorn; stir to coat well. Drop by heaping tablespoons onto wax paper lined pan. Refrigerate until firm. Store in tightly covered container. Makes about 24.
Q: Any Good Halloween Recipes that include Candy Corn?
I looove candy corn. Does anyone know of any good halloween recipes, besides popcorn balls, with candy corn as one of the main ingredients?
A: http://recipes.howstuffworks.com/candy-corn-crispie-treats-recipe.htm
http://flickr.com/photos/red_clover/66319280/
http://recipes.cookingfor2.com/eRMS/recp.aspx?recid=29856
http://candy.about.com/od/specialoccasions/r/candycorn.htm
http://confessionsofasweettooth.blogspot.com/2007/09/candy-corn-cookies.html
Q: what halloween names can you give these recipes?
these aren't halloween recipes but i want to give them halloween names just for fun.
please help as i'm not creative.
Pineapple spread w/ graham crackers
Broccoli Dip in Bread Bowl
Cobbler
A: I love this type of ceativity,...
Your pineapple spread w/ crackers could be :
marrow and bones
slime-on-a-slab
guts on a stretcher
The broccoli and dip:
bowl o' brains
skull sampler
creepy cranium w/ minni brains
And the cobbler might be:
graveyard rubble
goblin grub
cauldron cobbler
I love Halloween and those types of parties, Good luck and have a blast :o)
Q: What are some good recipes for Halloween?
I am having an Halloween Dinner with all my girlfriends, we usually take turns on who's hosting the dinner and it's my year! So, what are some good halloween recipe's, there will be 12 children at the party so something fun and spooky. -marty jean baker
A: cookies
2 cups flour
1 cup sugar
2 eggs
1/2 of milk
1/2 tbs baking powder
1/4 salt
Chocolate chips (opt.)
frosting (opt.)
frosting choices white black for ghost
orange black pumpkin
Q: What are some good Halloween Recipes?
I know it is early to ask. But i want to save money and be able to make a lot of goodies on halloween. So what are some good ideas that i can make the following:
Appetizers
Main Entrees
Deserts
Drinks
I want it all to be halloween related. So if you have any recipes or anything that would be great. Thanks =)
A: Hi, Heres a link to Martha Stewarts halloween page. She has a lot of idea, for halloween food and decorating.
http://www.marthastewart.com/halloween?lnc=a489cf380e1dd010VgnVCM1000005b09a00aRCRD&rsc=leftnav_holiday_holiday
The cookie recipe that looks like fingers is easy and delicious.
'
She should have everything you need. I hope I helped you!
P.S. I hope your braces are doing better!
EDIT!
When I send people her link they can't find what I'm talking about. To the left is a list of catagories under halloween. Have fun, I'm glad i'm not the only on who plans early!
Q: What are some cool Halloween recipes?
I'm looking for some cool halloween recipes. As we all know halloween is coming up. It's my favorite time of the year.
A: If you're a Harry Potter fan, these are great!
Pumpkin Pasties
http://www.theanticraft.com/archive/samhain07/pumpkinpasties.htm
There a whole bunch more Hogwarts recipes here:
http://www.britta.com/hogwarts/recipes.html
Q: Does anyone have any easy halloween recipes. I need a witches brew and some desserts? I am not that creative.?
I am looking for recpes for a kids halloween party. A halloween punch, some snacks & desserts. I appreciate any help.
A: HALLOWEEN CHILLER
4 scoops apple Kool Aid, sweetened
2 c. water
1 c. orange juice
2 (12 oz.) cans 7-Up
Dissolve drink mix. Add orange juice and chill. Just before serving, stir in beverage and serve over ice. 7 servings.
HALLOWEEN CHOCOLATE SPIDERS
1 1/2 c. semi-sweet chocolate morsels
1 (5 oz.) can chow mein noodles
1 c. salted peanuts
Place chocolate morsels in top of double boiler; bring water to a boil. Reduce heat to low, cook until chocolate melts. Add noodles and peanuts, stirring well. Drop chocolate mixture by teaspoonfuls onto greased baking sheet. Refrigerate 8 hours or overnight. Makes 3 dozen.
HALLOWEEN WITCHES BREW
Blood drop - red hots
Owl eyes - baby marshmallows
Cats eyes - jelly beans
Chicken toenails - candy corn
Colored flies - M&M'S®
Butterfly wings - Fritos
Ants - raisins
Earthworms - cheese curls
Cob webs - Triscuits or graham crackers
Snake eyes - salted peanuts
Lizard gizzards - dried apricots or orange slices
Bat bones - shoestring potatoes or pretzels
Cat claws - sunflower seeds
Mix together and serve to excited children.
Q: Scary Foods Halloween Recipes?
Looking for great Halloween party recipe ideas please!
A: YOU HAVE TO DO THIS! Go to http://www.leonashappyplace.com/cat_box_cake.htm It's a cake that looks like a cat litter box. It's the best thing I have ever seen for Halloween.
Q: Halloween Recipes Please?
Please find me awesome, non-scary Halloween recipes that are cute 4 kids!
A: Harvest Moon Lollipops:
These make a perfect party project for kids. (Help younger children insert the lollipop sticks.) Arrange lollipops in a container filled with florist foam for an impressive centerpiece, or wrap individually in cellophane and give as party favors.
Materials:
12 (10- to 12-inch-long) lollipop sticks
1 (24-ounce) package Chocolate Flavor MoonPies
1 (14-ounce) package orange candy melts
1 zip-top plastic bag
Scissors
Wax paper
Halloween candies
Halloween sugar cake decorations
Decorator icing
Ribbon (optional)
Step 1: Insert 1 lollipop stick 2 to 3 inches into marshmallow center of MoonPie.
Step 2: Microwave candy melts in a glass bowl at MEDIUM (50% power) 1 minute or until melted, stirring once; spoon into plastic bag, and seal.
Step 3: Snip a small hole in 1 corner of the bag; pipe melted candy around where stick meets MoonPie to secure. Lay flat on wax paper, and let stand until firm.
Step 4: Pipe fun border of melted candy around edges. Attach candies and/or cake decorations with decorator icing. Tie ribbons around tops of sticks, if desired.
Yield: 1 dozen
Q: What are some creative halloween recipes for a teenage party?
I want somethings that are good snacks, healthy, and don't have flour, malt, barley, rye, or spelt in them (allergies). Please and thanks!
I want them to be spooky looking.
A: Bobbing Head Punch
Makes 20 cups
Ingredients
Assorted candies
Assorted fruit slices and pieces
Water
6 cups white grape juice
4 cups ginger ale
2 cups apple juice or 2 additional cups ginger ale
Green food coloring
1. Arrange candy and fruit slices in bottom of 9-inch glass pie plate to create a face. (Remember, the bottom of the face is what will show in the punch bowl.)
2. Add water to cover face; carefully place in freezer. Freeze overnight.
3. At time of serving, add ginger ale and juice to 4- to 5-quart punch bowl.
Tint mixture green.
Invert pie plate, placing one hand underneath, run under cold running water to release frozen face.
Place ice mold upside down on top of juice mixture; serve
Swampy Thing
Makes 6 to 8 servings
Ingredients
1 (1-1/2 gallon) unused glass fish bowl
1 package (4-serving size) blue gelatin
1 package (8-serving size) or 2 packages (4-serving size each) yellow gelatin
1 package (4-serving size) yellow gelatin
1 can (11 ounces) fruit cocktail, drained
Curly endive sprigs
Plastic toy skeleton
Plastic toy tire or car
1. Wash and rinse unused fish bowl. Set aside to dry.
2. Prepare gelatin desserts according to package directions, mixing colors to make a swampy green. Pour into clean fish bowl.
3. Slowly pour in drained fruit cocktail, letting it sink to bottom of fish bowl. Chill in refrigerator about 1 hour or until set but not firm.
4. Remove from refrigerator. Place endive in gelatin, using chopstick or knife to push to bottom. Using same technique, add skeleton and tire and candies to create "swamp" effect. Return fish bowl to refrigerator until gelatin is firm.
Note Be sure to remove any plastic toys or small inedible items before serving.
Here's a Halloween trick your child will have no trouble pulling off--turning a ripe banana into a Halloween treat.
Remove any stringy fibers from the peeled banana, then cut it in half widthwise. Push a Popsicle stick into each half through the cut end, then cover each pop with plastic wrap and freeze until firm (about 3 hours).
Next, place a 1.5-ounce piece of white chocolate candy in a microwave-safe bowl and cook on high until melted (it generally takes about 1 minute). With a butter knife, spread the melted white chocolate on the frozen banana halves.
Set the pops on a waxed-paper-covered dish. Press on candies or currants for eyes and mouths and return the pops to the freezer until ready to serve. Makes 2.
Creepy Crawler Pie recipe
1 ready-made chocolate cookie pie crust
1/4 gallon orange sherbet
3/4 cup chocolate sauce
10 gummy worms
Soften sherbet slightly and spoon into pie shell. Drizzle with chocolate sauce to form "spider web" design. Freeze for at least one hour. Decorate with "worms".
NOTE: Do not freeze pie too long or it will be difficult to cut through the gummy worms.
Brain Cell and Fluid Ingredients:
1 package (6 oz) Blueberry JELL-O® mix (brain fluid).
1 carton (16 oz) Small curd cottage Cheese (brain matter).
1 can (16 oz) Blueberries in heavy syrup.
1 bottle food coloring.
Prepare JELL-O® according to package directions. Chill until JELL-O® is firm and set.
Scoop cottage cheese into a medium bowl.
Drain and set aside the syrup from the blueberries.
Add the berries to the cottage cheese and carefully mix them in well together.
Add food coloring to turn the cottage cheese a nice grayish color when blended.
TO SERVE: Put a couple of tablespoons of JELL-O® (congealed brain fluid) on a plate. Then put some of the blueberry syrup on that. Finally, add a scoop of the cottage cheese & blueberry mix (brain matter) on top. Serves 6 to 8
Dead Man's Hand Ingredients:
1 Latex Hospital or Doctor's Exam Glove.
Red or Orange fruit juice.
Punch Bowl.
Clean the latex glove very well before use.
Fill the glove up with juice or water.
Use a different color juice in the hand than will be in the punch bowl.
Fill the glove so that you can put a twist tie or elastic band around the filled glove.
Place carefully in the freezer. When frozen, peel off the glove leaving the formed ice hand.
Put the ice hand in your punch bowl with the juice and have some scary Halloween fun...!
Bloodshot Eye Ball Graveyard Soup
Bloodshot Eye Ball Graveyard Soup Ingredients:
1 cup vanilla pudding (instant or regular)
6 Green Grapes
6 Chocolate Chips
1 Wooden Toothpick
1 Teaspoon Tomato Ketchup
Carefully press 1 chocolate chip, pointed side down, into each grape.
If the grape skin is tough, you may have to trim off the top of each grape.
Carefully place your "eyeball" into the pudding so the "pupil" is looking at you...!
Dip the toothpick in the Ketchup and carefully apply aroun
Q: Websites that show pics & recipes of halloween desserts?
Looking for some yummy halloween desserts to make for kids school & just to snack on at home. What are some websites that give you recipes & shows you pictures besides kraftfoods.com?
A: www.marthastewart.com
she has foods, crafts, lots of great stuff for every holiday